Don’t be fooled by this deceptively delicious-looking focaccia!
Yesterday I was craving focaccia and so I tried out this recipe. It seemed simple enough and I had all the ingredients (which is a rare event since I am still building my pantry)! I was running low on flour, so I used a cup of whole wheat flour. I figured since it wasn’t all whole wheat it wouldn’t affect it too much. I was definitely wrong about that! Instead of it being chewy and delicious, it was dense and dry. The flavor was okay, but you couldn’t get past the texture. My sweet husband told me it was delicious, but I told him he was mistaken! So I will be on the hunt to find a scrumptious focaccia recipe. If you have a great focaccia bread recipe, send it to me!